Skillet Recipe ⊷ Skillet Baked Beans

Best quick and easy baked beans.

Ingredients

• 6 slices bacon, cut into 1-inch pieces
• 4 (16 ounce) cans pork and beans
• 1 cup chopped onion
• ½ cup packed brown sugar
• 6 tablespoons molasses
• 2 teaspoons yellow mustard

Cooking Directions

1. Cook and stir bacon in a large skillet over medium-high heat until crisp, about 10 minutes.
2. Stir pork and beans, onion, brown sugar, molasses, and mustard with the bacon in the skillet; bring to a boil, reduce heat to medium-low, and simmer, stirring occasionally, until thickened, 15 to 20 minutes.

Nutrition Facts

• calories392.7
• carbohydrateContent74 g
• cholesterolContent23.2 mg
• fatContent6.2 g
• fiberContent9.8 g
• proteinContent14.7 g
• saturatedFatContent2.1 g
• sodiumContent931.8 mg
• sugarContent41.7 g