Debi Recipe ⋮ Broccoli-Corn Casserole

Great holiday dish.

Recipe by:
Calories:127.6
Broccoli-Corn Casserole
Prep:10m
Cook:30m
Ready in:40m
Serving:16 servings

Ingredients

  • 10 cups broccoli florets
  • 2 (14.5 ounce) cans cream-style corn
  • 1 egg, slightly beaten
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 2 tablespoons butter, melted
  • ¾ cup crushed buttery round crackers (such as Ritz®)

Cooking Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix broccoli, corn, egg, salt, and pepper in a 3-quart casserole dish.
  3. Mix crushed crackers and butter together in a small bowl; sprinkle over the broccoli mixture.
  4. Bake in preheated oven until the crackers are golden brown, 30 to 40 minutes.

Nutrition Facts

  • calories127.6
  • carbohydrateContent19.3 g
  • cholesterolContent15.4 mg
  • fatContent5.1 g
  • fiberContent2.3 g
  • proteinContent3.5 g
  • saturatedFatContent1.6 g
  • sodiumContent347.1 mg
  • sugarContent3.3 g
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