Casseroles Recipe √ Three-Ingredient Green Bean Casserole

I make this every Thanksgiving. It always goes over well and it is so easy.

Ingredients

• 6 slices bacon, chopped
• 2 (15 ounce) cans green beans, drained
• ½ cup French salad dressing

Cooking Directions

1. Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
2. Fry bacon in a large skillet over medium heat until crisp. Drain on paper towels. In a large bowl, stir together the green beans and salad dressing; pour into the prepared dish. Crumble bacon over the top.
3. Bake uncovered for 30 minutes in the preheated oven.

Nutrition Facts

• calories243.4
• carbohydrateContent7.3 g
• cholesterolContent19 mg
• fatContent22 g
• fiberContent2 g
• proteinContent4.4 g
• saturatedFatContent5.4 g
• sodiumContent635.9 mg
• sugarContent3.9 g