Baked Bean Recipe » Old Fashioned Baked Beans

This one is great for impressing non-cookers because it is really easy to make.

Ingredients

• 10 cups water
• 2 cups dried navy beans
• 8 slices crisply cooked bacon, crumbled
• ½ cup chopped onion
• ½ cup packed brown sugar
• ¼ cup molasses
• 1 teaspoon salt
• 3 cups water

Cooking Directions

1. Bring 10 cups water and navy beans to a boil in a large pot; cook at a boil for 2 minutes. Stir bacon, onion, brown sugar, molasses, and salt into the water.
2. Carefully pour the mixture into a slow cooker.
3. Cook on High, stirring occasionally, for 4 hours.
4. Stir 3 cups water into the mixture. Continue cooking until beans are tender, about 2 hours 15 minutes more.

Nutrition Facts

• calories242.1
• carbohydrateContent42.7 g
• cholesterolContent8 mg
• fatContent3.7 g
• fiberContent10.2 g
• proteinContent10.7 g
• saturatedFatContent1.1 g
• sodiumContent416.9 mg
• sugarContent15.9 g