Albino Recipe › Albino Pasta

Pasta sans red sauce!

Ingredients

• 1 (16 ounce) package dry penne pasta
• 4 tablespoons olive oil
• 1 teaspoon minced garlic
• ⅓ cup grated Parmesan cheese

Cooking Directions

1. Bring a large pot of lightly salted water to a boil. Add penne pasta and cook for 8 to 10 minutes or until al dente; drain.
2. In small saucepan, saute garlic a small amount of oil. Combine garlic, olive oil, and pasta in a bowl. Mix in parmesan cheese.

Nutrition Facts

• calories275.2
• carbohydrateContent41 g
• cholesterolContent2.9 mg
• fatContent9 g
• fiberContent1.9 g
• proteinContent8.8 g
• saturatedFatContent1.8 g
• sodiumContent54 mg
• sugarContent1.9 g