Sweet Recipe ⤑ Sweet and Sour Red Cabbage

Red cabbage side dish that is sooo addictive.

Ingredients

• 1 medium head red cabbage, shredded
• 1 quart water
• salt to taste
• ½ cup brown sugar
• 1 tablespoon caraway seeds
• ½ cup vinegar
• ¼ cup butter

Cooking Directions

1. Place cabbage in a medium saucepan with water and salt, and bring to a boil. Stir in brown sugar and caraway seeds. Cook 12 minutes, or until cabbage is tender; drain.
2. In a medium bowl, toss cabbage with vinegar and butter until thoroughly coated.

Nutrition Facts

• calories277.4
• carbohydrateContent43.3 g
• cholesterolContent30.5 mg
• fatContent12.1 g
• fiberContent5 g
• proteinContent3.5 g
• saturatedFatContent7.3 g
• sodiumContent153.4 mg
• sugarContent34.7 g