Side Dish Recipe ⋇ Green Beans Kids are Sure to Eat

A quick simple idea for kids to eat there greens. Remember to make it fun. White or black pepper can be used in this recipe.

Ingredients

• 1 (15 ounce) can green beans, drained
• 1 tablespoon butter
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon ground black pepper

Cooking Directions

1. Heat butter, garlic powder, onion powder, and pepper in a saucepan over medium heat until butter is melted, 1 to 2 minutes. Stir green beans into butter mixture and cook until beans are heated through, 5 to 10 minutes.

Nutrition Facts

• calories43.3
• carbohydrateContent3.5 g
• cholesterolContent7.6 mg
• fatContent3 g
• fiberContent1.6 g
• proteinContent0.9 g
• saturatedFatContent1.8 g
• sodiumContent192.4 mg
• sugarContent0.7 g