Sauces Recipe : Bob's Teriyaki Sauce and Marinade

A rich all-purpose sauce.

Ingredients

• ½ cup soy sauce
• ½ cup mirin
• ½ cup sake
• 2 teaspoons white sugar
• ¼ teaspoon ginger puree
• 2 teaspoons cornstarch, or as desired
• 2 teaspoons water

Cooking Directions

1. Bring the soy sauce, mirin, sake, sugar, and ginger puree to a boil in a saucepan. Reduce heat to medium low. For a marinade, remove from heat and allow to cool. For a thicker sauce, mix cornstarch and water to form a smooth paste and stir into the mixture; allow to simmer until thickened, about 2 minutes.

Nutrition Facts

• calories69.2
• carbohydrateContent8.4 g
• fiberContent0.2 g
• proteinContent1.2 g
• sodiumContent902 mg
• sugarContent6.7 g