Salads Recipe — Avocado Dressing For Salads

I hope you people like this recipe as much as I do. It was given to me by a friend a few years ago when I asked for a dressing recipe for green salad. This is very smooth and fantastic-tasting. Store, covered, in the refrigerator. Use within a few hours to prevent discoloration.

Ingredients

• 2 avocados - peeled, pitted, and mashed
• ¾ cup sour cream
• ⅓ cup milk
• 1 tablespoon lemon juice
• ½ teaspoon celery salt
• 3 dashes hot pepper sauce, or to taste

Cooking Directions

1. Whisk avocado, sour cream, milk, lemon juice, celery salt, and hot pepper sauce together in a bowl until smooth and creamy.

Nutrition Facts

• calories105.8
• carbohydrateContent4.7 g
• cholesterolContent8.2 mg
• fatContent9.7 g
• fiberContent2.7 g
• proteinContent1.6 g
• saturatedFatContent3.2 g
• sodiumContent97.4 mg
• sugarContent0.7 g