Raita Recipe ⤍ Kiwi Raita

A slightly sweet, slightly tangy, cooling condiment that goes great with spicy Indian dishes or any grilled meats or veggies.

Recipe by:
Calories:42.3
Kiwi Raita
Prep:15m
Ready in:15m
Serving:1 1/2 cups

Ingredients

  • 1 cup plain yogurt
  • ½ teaspoon ground cumin
  • 1 pinch cayenne pepper, or to taste
  • salt to taste
  • 2 kiwis, peeled and diced
  • 3 tablespoons chopped fresh cilantro

Cooking Directions

  1. Whisk the yogurt, cumin, cayenne pepper, and salt in a bowl until the yogurt is smooth. Fold in the diced kiwi and cilantro until combined.

Nutrition Facts

  • calories42.3
  • carbohydrateContent6.7 g
  • cholesterolContent2.5 mg
  • fatContent0.8 g
  • fiberContent0.8 g
  • proteinContent2.5 g
  • saturatedFatContent0.4 g
  • sodiumContent30.3 mg
  • sugarContent5.2 g
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