Pumpkin Recipe ⇒ Pumpkin Casserole

This is super easy, something different and tastes great with the main course. Enjoy! Originally submitted to ThanksgivingRecipe.com.

Ingredients

• 2 cups pumpkin puree
• 1 cup evaporated milk
• 1 cup white sugar
• ½ cup self-rising flour
• 2 eggs
• 1 teaspoon vanilla extract
• ½ cup butter
• 2 pinches ground cinnamon

Cooking Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Combine the pumpkin, evaporated milk, sugar, flour, eggs, vanilla, melted butter and ground cinnamon to taste. Spoon into a casserole dish.
3. Bake at 350 degrees F (175 degrees C) for 1 hour.

Nutrition Facts

• calories218.6
• carbohydrateContent27.2 g
• cholesterolContent62.6 mg
• fatContent11.1 g
• fiberContent0.7 g
• proteinContent3.7 g
• saturatedFatContent6.7 g
• sodiumContent169.1 mg
• sugarContent21.1 g