Microwave Recipe + Microwave Corn on the Cob

This is a no-nonsense recipe for corn on the cob. Perfect for when you run out of stove or grill space. I freeze the corn on the cob in plastic bags, and remove a single ear of frozen corn in the cold winter months to have the sweet taste of summer corn throughout the year!

Recipe by:
Calories:123
Microwave Corn on the Cob
Cook:5m
Ready in:5m
Serving:1 serving

Ingredients

  • 1 ear corn, husked and cleaned

Cooking Directions

  1. Wet a paper towel, and wring out. Wrap the ear of corn in the moist towel, and place on a dinner plate. Cook in the microwave for 5 minutes. Carefully remove paper towel, and enjoy!

Nutrition Facts

  • calories123
  • carbohydrateContent27.2 g
  • fatContent1.7 g
  • fiberContent3.9 g
  • proteinContent4.6 g
  • saturatedFatContent0.3 g
  • sodiumContent21.5 mg
  • sugarContent4.6 g
#Microwave #Corn #Vegetables #Side-Dish

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