Marinated Recipe • Marinated Zucchini

This marinated zucchini is very easy to make and tastes refreshing.

Ingredients

• 1 pound zucchini
• ½ cup vegetable oil
• 3 tablespoons white vinegar
• 2 tablespoons honey
• 1 tablespoon chopped fresh parsley, or to taste
• 1 tablespoon chopped fresh dill, or to taste
• 1 tablespoon chopped fresh basil, or to taste
• 3 cloves garlic, minced, or more to taste
• ½ teaspoon salt
• ½ teaspoon ground black pepper

Cooking Directions

1. Slice zucchini with a vegetable peeler and place in a bowl.
2. Mix oil, vinegar, honey, parsley, dill, basil, garlic, salt, and pepper together in another bowl.
3. Cover zucchini with marinade and refrigerate for at least 2 hours. Serve cold.

Nutrition Facts

• calories296.1
• carbohydrateContent13.5 g
• fatContent27.5 g
• fiberContent1.4 g
• proteinContent1.7 g
• saturatedFatContent4.3 g
• sodiumContent304.1 mg
• sugarContent10.6 g