JASON30 Recipe : Quick and Easy Spinach Casserole

A fast and easy spinach casserole that the whole family will enjoy.

Ingredients

• 2 (10 ounce) packages frozen chopped spinach, thawed and drained
• 1 (8 ounce) package cream cheese, softened
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 (6 ounce) can French-fried onions, divided

Cooking Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl combine spinach, cream cheese, mushroom soup and 1/2 of the fried onions; mix well. Transfer mixture to a 2 quart casserole dish and sprinkle with remaining fried onions.
3. Bake for 20 minutes, or until heated through.

Nutrition Facts

• calories381
• carbohydrateContent20.4 g
• cholesterolContent41.1 mg
• fatContent30.6 g
• fiberContent2.7 g
• proteinContent7.1 g
• saturatedFatContent12.9 g
• sodiumContent748.4 mg
• sugarContent1.4 g