GINGER18 Recipe ⇉ Broccoli and Cheese Casserole

I have loved this recipe since I was a little girl. It is a blend of broccoli, cheese, and rice. Give it a try, you'll love it!

Ingredients

• 3 cups water
• 1 (10 ounce) package yellow rice
• 1 (16 ounce) package frozen chopped broccoli
• 1 (16 ounce) jar process cheese sauce

Cooking Directions

1. In a saucepan bring water to a boil. Add rice, reduce heat, cover and simmer for 20 minutes.
2. Preheat oven to 400 degrees F (200 degrees C).
3. While the rice is cooking, place frozen broccoli in large skillet. Heat stove to low-medium and defrost broccoli When the broccoli is 90% defrosted add processed cheese sauce to the broccoli and let melt. When rice has completed cooking add broccoli-cheese mixture and rice to 9x13 baking dish and mix well.
4. Place casserole in the preheated 400 degrees F (200 degrees C) oven for 10 minutes; or until heated through.

Nutrition Facts

• calories455.7
• carbohydrateContent55.1 g
• cholesterolContent67.2 mg
• fatContent19.3 g
• fiberContent3.9 g
• proteinContent17.1 g
• saturatedFatContent11.8 g
• sodiumContent2371.9 mg
• sugarContent7.9 g