Cherries Recipe ⇾ Wilted Spinach with Cherries and Goat Cheese

I can never go wrong when I prepare spinach this way. It is also lovely over pasta.

Recipe by:
Calories:102.1
Wilted Spinach with Cherries and Goat Cheese
Prep:15m
Cook:10m
Ready in:25m
Serving:4 servings

Ingredients

  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 small onion, chopped
  • ¼ cup dried cherries
  • 1 cup sliced fresh mushrooms
  • 1 (10 ounce) bag fresh baby spinach
  • 2 tablespoons crumbled goat cheese

Cooking Directions

  1. Heat olive oil in a large skillet over very low heat. Add garlic, onion, cherries, and mushrooms; cook and stir, without browning garlic, until onion is tender, about 5 minutes. Toss in spinach, and cook and stir until spinach is just wilted, about 3 minutes.
  2. Remove from heat. Top with crumbled goat cheese just before serving.

Nutrition Facts

  • calories102.1
  • carbohydrateContent11.9 g
  • cholesterolContent2.8 mg
  • fatContent4.8 g
  • fiberContent2.8 g
  • proteinContent4.1 g
  • saturatedFatContent1.3 g
  • sodiumContent77.3 mg
  • sugarContent5.7 g
#Cheese #Cherries #Spinach #Wilted #Greens #Vegetables #Side-Dish

Disclosure: Some of the links below are affiliate links. This means that, at zero cost to you, Side Dish Recipes will earn an affiliate commission if you click through the link and finalize a purchase.